Baked Honey Mustard Chicken

This is one of my favorite chicken recipes. It has a great tangy and sweet taste. Best of all, quick and easy to prepare!

Ingredients

4 boneless, skinless chicken breasts
1/2 cup all-natural honey
1/2 cup Dijon mustard
1 teaspoon paprika
1 tablespoon fresh chopped basil
1 tablespoon fresh chopped parsley
salt and pepper to taste

Directions

Preheat oven to 350F(180C) and grease a small baking dish. Add the chicken breasts to it. Set aside.

In a small bowl, add honey, mustard, and paprika. Mix all ingredients until combined.

Pour about half of the mixture over the chicken breasts. Bake for 30 minutes.

Turn chicken over and add the remaining 1/2 of the mixture as well as the basil and parsley. Bake for an additional 10 to 15 minutes or until chicken is thoroughly cooked.

Season with salt and pepper.