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Wednesday, February 18, 2009

Hungarian Food Week in New York City from February 27 – March 6


If you live or are planning a trip to the big apple within the next few weeks. You might want to check out Hungarian Food Week that runs from February 27 – March 6, 2009.

Attila Bicsar, the executive chef at Restaurant Alabardos in Budapest, will cook up authentic Hungarian dishes at Café des Artistes in Manhattan. Together with owner George Lang, who is Hungarian himself, they will present special menus for the week. Close to Lincoln Center and the Theater District, the Café has a long history of being host to famous artists, from Alexander Woolcott to Marcel Duchamp (whose atelier was right above the Café) to current celebrities such as Kathleen Turner and James Levine.

For more information, please visit the Café des Artistes website.
http://www.cafenyc.com

Location:
Café des Artistes
One West 67th Street
New York, NY
Tel: 212-877-3500
E-mail: info@cafenyc.com

Hungarian Food Week is a featured event that's part of a yearlong festival showcasing contemporary Hungarian visual, performing, and literary arts in New York and Washington, D.C., throughout 2009. For more information or about other Hungarian events in these cities, visit the Extremely Hungary Festival website.

Extremely Hungary Festival
http://extremelyhungary.org

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